Sewer Soda Recipe

Ingredients:

4 cups of sherbet (chocolate chip)
1 liter of soda (Club)
3/4 cup of choco syrup

Instructions:

Let sherbet soften till easy for scooping. Scoop onto glass till half full. Add three tablespoons of syrup onto each. Gently fill soda then stir gently. Serve them with tall spoons and straws.

>> Sewer Soda Recipe

Oyster Cracker Snacks Recipe

Ingredients:

1 pack of crackers (Oyster)
1 pack of dressing mix (ranch style)
1/2 cup of oil
1/2 teaspoon of dill weed
1/2 teaspoon of garlic (powder)
1/2 teaspoon of seasoning (lemon pepper)

Instructions:

Place the crackers inside a (deep) pan. Heat oil then drizzle onto crackers and toss thoroughly. Combine dressing mix, dill weed, garlic powder, and lemon pepper; mix them well then sprinkle onto the crackers. Mix thoroughly till coated.

Bake (250 degrees F) for 1 hour, while stirring 1 or 2 times. Store inside an airtight jar.

>> Oyster Cracker Snacks Recipe

Peanut Butter Chocolate Rice Krispie Treats Recipe

Ingredients:

2 cups of sugar (refined)
18 ounces of peanut butter (creamy)
8 cups of cereals (Rice Krispies)
6 ounces of butterscotch chips (or morsels)
6 ounces of chocolate morsels or chips (semisweet)
2 cups of corn syrup

Instructions:

Combine syrup and sugar; let it boil then add (peanut) butter. Cook while constantly stirring till blended well. Take out from the heat then pour onto the cereal; quickly mix them well.

Spread onto a buttered 9×12 inch baking pan then sprinkle the chocolate and butterscotch morsels on top. Gently press with a spoon and let it cool. Cut to squares or bars.

>> Peanut Butter Chocolate Rice Krispie Treats Recipe

Gross Guess?! Recipe

Ingredients:

1 Tablespoon of oil (vegetable oil)
2 cups of spaghetti (cooked)
2 cups of grapes
2 cups of Jell-O
3 pieces of buckets or containers w/ covers (for ice cream)

Instructions:

Place spaghetti inside the first bucket then cut out a hand-sized hole on all covers. Combine grapes and oil; place inside the second bucket. Pour Jell-O inside the third bucket then place their covers.

Have your guests guess what’s inside.

>> Gross Guess?! Recipe

Chex & Chocolate Party Mix Recipe

Ingredients:

9 cups of cereal (any type)
2 cups of coconut
1 cup of sugar (brown)
1/2 cup of butter (unsalted)
1 teaspoon of vanilla extract
1/2 teaspoon of soda (Arm & Hammer)
1 cup of peanuts
2 cups of chocolate morsels
1-1/2 cup of raisins
1/2 cup of corn syrup

Instructions:

Preheat the oven (250 degrees F). Combine coconut, peanuts, and cereal inside a (roasting) pan. Combine sugar, syrup, and butter inside a saucepan above moderate heat; stir and let it boil. Continue to boil for 5 mins, undisturbed.

Add soda and vanilla; stir thoroughly. Pour onto the mixture of cereal; stir till coated evenly. Bake for one hour while stirring at every fifteen mins. Let t cool while stirring occasionally.

Add raisins and chocolate morsels. Store inside an airtight jar.

>> Chex & Chocolate Party Mix Recipe

Pizza Rice Cakes Recipe

Ingredients:

4 pieces of cakes (rice)
1/4 cup of olives (ripe); sliced
1/4 cup of pepper (green); diced
1/4 cup of mushrooms; sliced
1/3 cup of shredded cheese (Mozzarella)
1/3 cup of pizza sauce

Instructions:

Place cake onto a cookie sheet then evenly spread over the sauce. Place olives, peppers, mushrooms, and cheese on top. Bake (400 degrees F) for 10 mins. Serve at once.

>> Pizza Rice Cakes Recipe

Potato Pups Recipe

Ingredients:

8 pieces of hotdogs
2 cups of potatoes (mashed)
1/2 tsp of mustard (dry)

Instructions:

Spilt the hotdogs but not completely. Mix potatoes and mustard; fill onto the split inside the hotdog. Sprinkle over paprika. If preferred, sprinkle grated Parmesan or Cheddar.

Bake at 375 degrees F for 15 mins.

>> Potato Pups Recipe

Sailboats and Canoes Recipe

Ingredients:

1 pc of egg (hard boiled); peeled and halved
1 Tbsp of mayonnaise
1 tsp of grated cheese (Parmesan)
1 pc of celery (stalk)
1 pc of sliced cheese
2 Tbsps of cheese spread

Instructions:

Remove the cooked yolk then combine with Parmesan and mayonnaise; mix them well. Fill onto the cavity of egg whites. Cut the ends from the stalk of celery; half them crosswise then fill the with the (cheese) spread.

Carefully cut the slices of cheese into 4 triangles then stick the triangular cheese vertically onto the mixture of egg and onto the (cheese) spread, forming the sails.

>> Sailboats and Canoes Recipe

Top Dog Recipe

Ingredients:
4 pieces of cheese slices (American Cheese); cut each to six strips
8 pieces of Weiners
8 oz of refrigerated dinner rolls (Pillsbury, crescent)

Instructions:

Slit the weiners within half inch of its ends then insert three strips of cheese on each slits. Separate the dough to eight triangles then wrap the dough onto the weiner, keep cheese facing up. Arrange them on baking sheets, cheese facing up.

Place inside the oven and bake (375 degrees F) for 12 to 15 mins till golden.

>> Top Dog Recipe

English Muffin Pizza Recipe

Ingredients:

6 pieces of muffins (English); halved
6 ounces of tomato paste (or pizza sauce)
Garlic (powder)
Oregano
Basil

For the Topping:
Onions; sliced to rings
Mushrooms; sliced
Peppers (green); cut to strips
Olives; sliced
Cheese substitute (soy)

Instructions:

Place the halved muffins on a cooking sheet. Spread (tomato) paste onto each halved muffin. Sprinkle garlic, oregano, and basil. Arrange the toppings and sprinkle the (cheese) substitute.

Place inside the freezer for 2 hours till firm or set. Wrap them individually and place back inside the freezer. When heating, unwrap and bake 450 degrees F, about 12 mins.

>> English Muffin Pizza Recipe

All-Star Fudgy Baseballs and Bats Recipe

Ingredients:

1 cup of carob (powder)
1/4 cup of honey (pure)
1/4 cup of peanut butter (crunchy or smooth)
3/4 cup of wheat germ
1 cup of water
3/4 cup of oats (rolled)
2 Tablespoons of powdered milk (dry)
1/2 cup of coconut (unsweetened); shredded

Optional:
1 teaspoon of cinnamon (ground)
1/2 teaspoon orange zest; grated

Instructions:

Combine water and carob inside a saucepan. Let it boil above gentle heat, while constantly stirring to avoid burning. Add (peanut) butter then honey; continue to cook for 5 mins or till syrup has thickened slightly and smoothened.

Combine wheat germ, powdered milk, oats, shredded coconut, zests, and cinnamon inside a mixing bowl. Pour over (1 cup) syrup to get a smooth or pliable dough, or you can add more. Refrigerate remaining syrup to be used for any dishes.

Pinch some pieces from dough then roll into 2-inched (long) tubes, tapered on one of its end (like baseball bat). Roll remaining to balls, size of marble.

>> All-Star Fudgy Baseballs and Bats Recipe

Peanut Butter Noodles Recipe

Ingredients:

8 ounces of pasta (linguine)
3 teaspoons of peanut butter (creamy)
2 Tablespoons of soy sauce
1/2 teaspoon of salt
1 Tablespoon of oil (sesame oil)
1 teaspoon of sugar (refined)
1/2 teaspoon of vinegar (white wine)
1 teaspoon of onion; chopped finely
2 pieces cloves of garlic ; crushed and chopped finely

Instructions:

Cook the pasta as stated in the package directions then drain. Combine peanut butter, soy sauce, salt, sesame oil, sugar, vinegar, garlic, and onion inside a bowl then mix thoroughly. Add the cooked pasta; toss them well. Place inside the refrigerator.

>> Peanut Butter Noodles Recipe